012. Legendary diving
A Story about bread, ovens, diving, baking, flour, stamping, Uzbekistan (Making the Legendary Samarkand bread)
Welcome to the unique world of bread-making in Uzbekistan! Watch the bakers diving into their tandoor ovens, crafting 12 thousand legendary Samarkand breads every day.
Be inspired by all the processes involved, including mixing flour into dough, shaping by hand, stamping, and baking. And notice the dedication of this busy team of bakers to creating delicious food for their community.
bread
oven
diving
baking
flour
stamping
Uzbekistan
And for families attending, here are this week’s creative challenges, link to the ‘Legendary diving’ chat and your downloadable worksheet 👇



